Kesennuma Shark Fin: A Delicacy with Tradition and Craftsmanship
In the world of Japanese cuisi…
Local Cuisine ご当地グルメ
Shimonoseki Natsumikan: A Refreshing Taste of Early Summer in Japan
When summer approaches in Japa…
Wakayama Ramen – A Hidden Gem from Kansai
When people think of Japanese …
Discovering Yamagata’s Unique Soba Culture
When people think of Japanese …
Hakodate Shio Ramen – A Taste of the Sea and Simplicity
In the northernmost island of …
Shizuoka Tea: Japan’s Most Famous Tea Region
For centuries, Shizuoka has be…
Okinawa Soba: A Taste of the Islands Like No Other
Okinawa is not only Japan’s so…
Yokote Yakisoba: A Tasty Twist on Japan’s Classic Fried Noodles
If you think you’ve tried all …
Discovering Uji Tea: The Elegance of Japan in a Cup
If you’re a fan of Japan…
Obanazawa Watermelon: Japan’s Crisp and Sweet Summer Delight
In the heat of the Japanese su…